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酱油拉面
Classic Tokyo-style soy-based ramen with rich, savory broth, springy noodles, and tender char siu pork. Finished with traditional toppings of corn and mushroom.
味噌拉面
A hearty, Hokkaido-inspired miso broth paired with chewy ramen noodles and tender char siu pork. Rich, comforting, layered with deep umami.
云吞面
Tender pork wontons served in a rich, flavorful broth with springy egg noodles. Simple, hearty and full of flavour — just like how it's made at home.
越南河粉
Fragrant, slow-simmered beef broth, silky rice noodles and tender slices of beef, finished with sliced carrots and cabbage.
叉烧炒饭
Smoky-sweet char siu wok-tossed with fragrant rice, vegetables and savoury seasonings. A classic Cantonese favourite.
鸡肉炒饭
A stir-fry with chicken, rice, soy sauce and veggies like peas, carrots and cabbage.
牛肉照烧面
Tender steak, noodles and veggies tossed in an easy homemade teriyaki sauce — better than takeout.
鸡肉照烧面
Stir-fried noodles with tender chicken, crisp vegetables and a savoury-sweet teriyaki sauce.
For wholesale inquiries, please contact admin@prairiepremiumfood.com
Watch & cook
Dinner in 8 minutes Rice bowl heating instruction
No need to defrost, remove the lid from container by ripping the seal off
Pour sauce over noodles. Microwave on high heat for 6-7 minutes
Serve and enjoy!